Bar cleaning and maintenance - Bar purchasing knowledge
Bar matching
1. In terms of its style, there are three basic forms, among which the most common is a linear bar closed at both ends. This kind of bar can be stunning the indoor room or concave the end of the room.
2. The length of the linear bar does not have a fixed size. It is generally believed that the longest bar that a service staff can effectively control is 3 meters. If the bar is too long, the service staff will increase.
3. Another form of bar is a horseshoe-shaped, or a U-shaped bar. The bar is extended indoors, and generally three or more operating points are arranged, with both ends facing the wall. In the u-shaped bar, an island-shaped storage room can be set up to store people's supplies and refrigerators. The third main bar type is a circular bar or a hollow square bar. There is a "Nakashima" in the middle of this bar for displaying alcohol and storing items. The advantage of this bar is that it can fully develop alcohol and can also provide guests with more room for information, but it makes the service more difficult. If there is only one service staff, he must take care of four areas, which will result in the service area being unable to be under effective control.
Bar selection knowledge
1. Material selection: The bar is generally made of marble, solid wood, porcelain tiles, etc. Generally, marble is more durable and has a high cost performance. The solid wood bar is more classy and is available in villas. The porcelain tiles are more popular and the price is more affordable.
2. At the foot of the stool and the lower end of the bar, there should be support rods supporting the feet, such as steel pipes, stainless steel pipes or step stools.
3. The bar stool surface and the bar countertop should be kept at a drop of about 0.25M. When the bar counter is higher, the corresponding bar stool surface is also higher.
4. Higher bar stools should be selected with a backrest, so you will feel more comfortable sitting.
Bar maintenance
1. The wooden surface of the bar must be avoided from placing beverages, chemicals or overheated items on the surface to avoid damaging the natural color of the wooden surface.
2. When there is a lot of dirt, you can use diluted neutral detergent and warm water to wipe it first, then wipe it with clean water. Remember to wipe away the residual water stains with a soft dry cloth, and then polish it with maintenance wax after it is completely wiped.
Bar cleaning
Bar cleaning
Bars are generally made of marble and hardwood. If you fall back and turn on the countertop or stains, if you don't deal with it in time, it will form hard blocky stains. Therefore, it must be wiped dry immediately with a rag. If it has become a lump, wipe it with a wet towel first, then spray it with a cleaner and then wipe it on the surface until the stain completely disappears. After cleaning, spray maintenance agent on the surface of the bar.